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Well, dinner tonight was interesting. Also, quite tasty. Homemade pizza dough, garlic alfredo sauce, with scrambled eggs, crumbled breakfast sausage, ham, and slivered onions as toppings, and a good four-cheese blend. Not traditional in any sense, but definitely pleasantly edible.

No other real purpose to this post, just kicking something out there.

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For a second I thought you ate the dough by itself. XD

That sounds like a pretty good breakfast pizza. :9

I really enjoyed it. Held up well for next day leftovers, too.

Next time we'll change the eggs so they aren't too rich and that recipe will be good for regular rotation.

Which reminds me I should make some more pizza dough. Maybe on my next home day.

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